3 easy to make pasta dishes

 3 easy to make pasta dishes

Learning how to make pasta is typically a requirement for a replacement cook, regardless of whether you prefer your food with heavy, meaty sauces like pasta with meatballs or just light and creamy like carbonara. Even kids can appreciate it, and it's simple to prepare and always a good dish to serve at dinners or parties.

quick Traditional spaghetti sauce

What you require:

3/4 medium-sized pasta in metric weight units

four bacon slices

Frozen peas in one cup

14 cup of milk

cubed half a cup of cream cheese

a half-cup of grated cheese

one-half teaspoon of garlic powder

Cook food as directed on the package. Cook bacon until crisp in a pan while pasta is cooking. When finished, spread the bacon on paper towels and save about two tablespoons of the drippings in the pan. In a pan, combine peas, milk, cheese, cheese, and garlic powder. Cook over low heat, stirring occasionally, until the mixture is smooth, well-blended, and thoroughly heated. Medium pasta should be placed in a large bowl along with cream cheese sauce and bacon.

Chinese food with chicken and tomatoes

What you require:

two skinless, boneless pigeon breast halves, cut in half

tomatoes, diced, four cups

a single cup of angel food

Sliced mushrooms in a cup

3/4 cup thinly sliced black olives

two teaspoons of the garlic-herb seasoning

cheese that's been grated

Cook pasta in a large pot of gently boiling, salt-cured water for eight to ten minutes, or until al dente. Drain, then set apart. Over medium-high heat, warm up the olive oil in a big pan. Cook chicken breast halves for three to five minutes after seasoning with a garlic and herb seasoning blend. 

Add the mushrooms and olives, then continue to cook the chicken until it turns golden. Lower the heat and remove the chicken juices from the pan. Tomatoes should be added to the mixture, covered, and simmered for fifteen to twenty minutes. Combine the food and the chicken mixture. cheese before serving as a prime.

simple Cold Artichoke cuisine

What you require:

marinated artichoke hearts in one jar

2 minced garlic cloves

One cup of pasta

1 cup black olives with honeycombs

1 cup halved cherry tomatoes

1/4 cup cut-up mushrooms

1 tablespoon freshly chopped parsley

a half-teaspoon of dried oregano

A half-teaspoon of dried basil

Add pepper and salt to taste

Cook food as directed on the package. Drain and set on a large bowl. The bowl should also contain artichoke hearts, garlic, olives, tomatoes, mushrooms, parsley, oregano, and basil. Mix ingredients thoroughly by tossing. Before serving, season with salt and pepper.

Enjoy your first culinary adventures with these quick but delectable pasta recipes Perhaps a food blogger who advocates for healthy eating is Adrian T. Cheng. He has shared countless delicious and healthy recipes, written numerous posts and articles about natural herbs and spices, and reviewed inexpensive but high-quality home furnishings.